CHRISTMAS DINNER FOR 10

A Refined Culinary Experience of Tradition and Gratitude

Entrées

• Herb-Roasted Turkey Breast with Sage Butter and Pan Gravy
   
• Honey-Glazed Spiral Ham finished with a Maple-Dijon Glaze
   
• Braised Short Ribs in a Red Wine Reduction
   
• Citrus & Herb Baked Salmon with a Dill Cream Sauce
   
• Wild Mushroom & Spinach Wellington (Vegetarian)
   

Signature Sides

• Truffle Mashed Potatoes with Roasted Garlic
   
• Brown Sugar Candied Yams topped with Toasted Pecans
   
• Three-Cheese Baked Macaroni with a Parmesan Crust
   
• Southern-Style Collard Greens with Smoked Turkey
   
• Haricots Verts Almondine (French Green Beans with Buttered Almonds)
   
• Classic Cornbread Stuffing with Fresh Herbs and Celery
   
• Cranberry-Orange Relish with Zest of Citrus
   

Artisan Breads

• Warm Sweet Hawaiian Rolls
   
• Rosemary Garlic Focaccia
   
• Maple Cornbread Muffins
   

Decadent Desserts

• Sweet Potato Soufflé Pie with Vanilla Whipped Cream
   
• Bourbon Pecan Pie with Caramel Drizzle
   
• Pumpkin Cheesecake on a Graham Crust
   
• Apple Crumble Tart with Cinnamon Cream
   
• Banana Pudding Trifle with Vanilla Wafer Layers
   

Beverage Selection

• Sparkling Apple Cider
   
• Freshly Brewed Sweet Tea
   
• Homemade Lemonade
   
• Infused Water with Citrus and Mint
   

**Pick 1 entree, 3 sides , 1 bread, 1 dessert